Kanto Fried Chicken
https://youtu.be/KLpcUmiXGhE?si=URHOnsQcpewPnYi3
Starting as a pushcart venture, this Kanto Fried Chicken business has grown to include a dine-in restaurant, serving marinated chicken for 24 hours with various parts available starting at 32 pesos. Initially handling 15 kilos of chicken, the business now processes 25 whole chickens daily. Known for its chicken and gravy, the business attracts customers from nearby companies and partners with delivery services like Grab and Lalamove.
Starting Capital: Php 30,000
Estimated Income: Php 45,000
