Panadera de Kapampangan
https://youtu.be/7I6jV0ideyw?si=S2UR_snXCTe3Su_i
Panadera de Kapampangan specializes in crafting ensaymada, a traditional Filipino pastry, offering a variety of flavors including cookies and cream, chocolate, graham, classic, cream cheese, ube cream cheese, butternut, and al capone. Their business model extends beyond profit-making, as they actively support their community by providing cancel orders to indigenous people and those in need. Despite humble beginnings with only 15 boxes of ensaymada, Panadera de Kapampangan has grown into a beloved local bakery, known for its delicious and innovative pastry creations.
Starting Capital: Php 1,000
Estimated Revenue: Php 50,000 - Php 100,000 monthly
